Who says Halloween dinner has to be all tricks and treats?
These Bat Burgers are bringing a little personality to the dinner table! Picture juicy beef patties seasoned with Signature Burger Seasoning and Oh So Onion, tucked into toasted whole wheat buns with a creamy, tangy Signature Sauce. Add jagged cheese teeth, crispy tortilla wings and a pair of googly eyes, and suddenly dinner becomes the main event.
The real surprise? That homemade signature sauce. A combination of mayonnaise, relish, ketchup and Signature Burger Seasoning creates a classic burger-shop flavour with a little extra personality. It's the kind of sauce you'll want to keep in the fridge for your next burger night.
Whether you're hosting a Halloween gathering, feeding the grandkids or simply looking for a reason to have a little fun in the kitchen, these burgers deliver plenty of flavour with a side of Halloween mischief.
Did You Know?
The secret to a great burger isn't just the meat — it's how you build the flavour.
Seasoning the ground beef before shaping the patties distributes flavour throughout every bite, rather than relying on seasoning sprinkled on the outside. And toasting your buns in the same skillet used to cook the burgers? That's an easy little kitchen trick that adds another layer of savoury flavour.
It's the small details that make homemade burgers taste like something special!
Why I Like It
I'm all about recipes that make people smile without making dinner complicated. These burgers use simple ingredients, a handful of seasonings and a few creative touches to turn an everyday hamburger into something memorable.
I especially love that the tortilla wings are edible! They add a crispy crunch, while the cheese teeth and candy eyes make these little bats almost too cute to eat.
And don't skip the Signature Sauce. It's creamy, tangy and packed with burger flavour. Make a little extra — you'll find plenty of excuses to use it again!
PFF – Protein, Fiber & Fat
Each Bat Burger, including a whole wheat bun, beef patty, cheese and approximately 2 tablespoons of Signature Sauce, delivers an estimated 32–36g of protein, 3–5g of fiber and 30–36g of fat.
The beef provides a satisfying source of protein, the whole wheat bun contributes fiber, and the cheese and mayonnaise add richness. It's a hearty, flavour-packed burger that's definitely more than just a Halloween gimmick!
